
We are committed to making vegan cookies that taste genuinely homemade — using organic, sustainably farmed ingredients and nothing artificial.
We believe everyone deserves a great cookie. Our mission is to prove that vegan doesn't mean compromise.

Uncle Eddie's was born in 1999 out of a true labor of love. Our family started as a traditional cookie bakery — committed to ingredients so good the cookies tasted homemade. When our recipe creator went vegan, he devoted himself to one question: can a cookie be 100% vegan and still be the best cookie you've ever had?
Twenty-six years later, we're still answering that question with every batch.
We source organic and fairly traded ingredients from growers committed to sustainable agriculture. We use no preservatives, no artificial flavors, and no shortcuts. Every cookie we make is something we'd be proud to share with anyone — vegan or not.
Distributed nationally through UNFI and KeHE, you'll find Uncle Eddie's at Whole Foods and natural retailers across the country. But we're still the same family bakery we've always been — and we're grateful for every customer who's been part of this journey.
Thank you for your support and kind words over the years. They mean everything.